A seasonal blend which allows for slight flavour variations.
The rich and velvety Sumatra bean, combined with sweetness of the Brazilian and big flavour of the Kenyan beans, allow for a full bodied and syrupy blend.
Milk Chocolate, Plum Jam & Butterscotch.
Bean type- Mundo Nova, Icatu, Bourbon,
Typica, SL28, SL34
Countries- Brazil- Minas Gerais,
Harvest- May to December
Preparation- Semi Washed, Giling Basah, Washed
Altitude- 900-1,600 masl